Vanilla/Chocolate 6″ GF/DF
$40.00
Vanilla cake with chocolate “buttercream” filling and icing.
Serves 6-8 generously or up to 10.
Out of stock
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Cake: Sugar, White Rice Flour, Egg, Rice Milk (Organic Ricemilk (Water, Organic Hydrolyzed Rice), Organic Canola Oil and/or Organic Sunflower Oil, Sea Salt), Canola Oil, Potato Starch, Tapioca Starch, Baking Powder (Corn Starch, Sodium Bicarbonate, Monocalcium Phosphate), Vanilla, Xanthan Gum, Salt; Filling and Icing: Powdered Sugar (Cane Sugar, Cornstarch), Palm, Water, Cocoa Powder, Canola Oil, Glace Cherries (Cherries, corn syrup, high fructose corn syrup, water, citric acid, natural and artificial flavor, sodium benzoate as preservative, FD&C Red #40, and sulfur dioxide (preservative))
