Chocolate/Vanilla 6″ GF/DF/V
$40.00
Chocolate cake with vanilla “buttercream” filling and icing.
Serves 6-8 generously or up to 10.
2 in stock
Cake: Water, Sugar, White Rice Flour, Applesauce, Potato Starch, Canola Oil, Cocoa Powder, Tapioca Starch, Rice Vinegar, Baking Soda, Baking Powder (Corn Starch, Sodium Bicarbonate, Sodium Aluminum Sulfate, Monocalcium Phosphate), Salt, Xanthan Gum; Filling and Icing: Powdered Sugar (Cane Sugar, Cornstarch), Palm, Water, Canola Oil
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